United Kingdom
Home
Foods
Collards (with Salt, Drained, Cooked, Boiled)
Collards (with Salt, Drained, Cooked, Boiled)
Common serving sizes
Cals 49 |
|
Fat 0.68 g |
|
Carbs 9.33 g |
|
Prot 4.01 g |
There are 49 calories in 1 cup of chopped Collards (with Salt, Drained, Cooked, Boiled).
Nutrition Facts
Serving Size
1 cup of chopped
Energy
207 kj
2%
49 kcal
Fat
0.68g
1%
Saturated Fat
0.089g
0%
Monounsaturated Fat
0.049g
Polyunsaturated Fat
0.329g
Carbohydrates
9.33g
4%
Sugar
0.76g
1%
Fibre
5.3g
Protein
4.01g
8%
Salt
1.20g
20%
Cholesterol
0mg
Potassium
220mg
11%
Calorie Counter 100% Free
Related types of Collards
Related types of Vegetables
United Kingdom