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Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Common serving sizes
100 g
1 cup
1 serving (252 g)
Cals
169
Fat
3.33 g
Carbs
14.26 g
Prot
20.64 g
There are 169 calories in 1 cup of Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce.
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
706 kj
8%
169 kcal
Fat
3.33g
5%
Saturated Fat
0.92g
5%
Monounsaturated Fat
1.109g
Polyunsaturated Fat
0.675g
Carbohydrates
14.26g
5%
Sugar
4.89g
5%
Fibre
2g
Protein
20.64g
41%
Salt
2.48g
41%
Cholesterol
96mg
Potassium
751mg
38%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
67
1 cup
169
1 serving
(252 g)
169
Related types of Stews
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
Vegetable Stew (without Meat)
Chunky Style Beef Vegetable Stew Type Soup with Rice
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
View More Stews Nutritional Info
Related types of Fish
Baked or Grilled Fish
Grilled Fish
Fish
Tilapia (Fish)
Mahi Mahi
Baked or Grilled Salmon
View More Fish Nutritional Info
See also
Chicken Stew with Potatoes and Vegetables in Tomato-Based Sauce
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
Beef Stew with Potatoes and Carrots in Gravy
Sushi with Vegetables and Seafood
Seafood Soup with Potatoes and Vegetables
View More
United Kingdom