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Carrots (without Salt, Drained, Cooked, Boiled)
Carrots (without Salt, Drained, Cooked, Boiled)
Common serving sizes
1 carrot
1/2 cup slices
100 g
Cals
35
Fat
0.18 g
Carbs
8.22 g
Prot
0.76 g
There are 35 calories in 100 grams of Carrots (without Salt, Drained, Cooked, Boiled).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
146 kj
2%
35 kcal
Fat
0.18g
0%
Saturated Fat
0.037g
0%
Monounsaturated Fat
0.007g
Polyunsaturated Fat
0.107g
Carbohydrates
8.22g
3%
Sugar
3.45g
4%
Fibre
3g
Protein
0.76g
2%
Salt
0.14g
2%
Cholesterol
0mg
Potassium
235mg
12%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 carrot
16
1/2 cup slices
27
100 g
35
Related types of Carrots
Cooked Carrots
Carrots (Solids and Liquids, Canned)
Low Sodium Carrots (Canned)
Carrots
Baby Carrots
Cooked Carrots (from Canned)
View More Carrots Nutritional Info
Related types of Vegetables
Lettuce
Spinach
Mushrooms
Onions
Red Tomatoes
View More Vegetables Nutritional Info
See also
Cooked Carrots (from Fresh)
Chicken or Turkey, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Lamb or Mutton, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
View More
United Kingdom