Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)

Common serving sizes
Cals
165
Fat
6.9 g
Carbs
17.74 g
Prot
8.13 g
There are 165 calories in 1 cup of Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
691 kj
8%
165 kcal
Fat
6.9g
10%
Saturated Fat
2.268g
11%
Monounsaturated Fat
3.248g
Polyunsaturated Fat
0.351g
Carbohydrates
17.74g
7%
Sugar
2.53g
3%
Fibre
2.4g
Protein
8.13g
16%
Salt
1.31g
22%
Cholesterol
34mg
Potassium
363mg
18%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Corned Beef

Related types of Beef

See also