Cooked Carrots (from Fresh)

Common serving sizes

Cals

87

Fat

3.99 g

Carbs

12.86 g

Prot

1.19 g

There are 87 calories in 1 cup of sliced Cooked Carrots (from Fresh).

Nutrition Facts

Serving Size

1 cup of sliced

Energy

364 kj

4%

87 kcal

Fat

3.99g

6%

Saturated Fat

0.754g

4%

Monounsaturated Fat

1.762g

Polyunsaturated Fat

1.252g

Carbohydrates

12.86g

5%

Sugar

5.36g

6%

Fibre

4.7g

Protein

1.19g

2%

Salt

1.23g

21%

Cholesterol

0mg

Potassium

365mg

18%

* Reference intake of an average adult (8400 kJ / 2000 kcal)

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Cooked Carrots (from Fresh)

Calorie Counter 100% Free

Common serving sizes

Serving Size	Calories
1 small (14.5 cm long or less)	26
1 medium (15 cm - 18 cm long)	31
1 large (18.5 cm - 22 cm long)	37
1 serving (80 g)	43
100 g	54
1 cup of sliced	87

Related types of Carrots

Cooked Carrots (from Canned)

Carrots (Solids and Liquids, Canned)

Low Sodium Carrots (Canned)

View More Carrots Nutritional Info

Related types of Vegetables

View More Vegetables Nutritional Info

See also

Carrots (without Salt, Drained, Cooked, Boiled)

Cooked Carrots (from Fresh, Fat Not Added in Cooking)

Carrots (with Salt, Frozen, Drained, Boiled, Cooked)

Cooked Kale (from Fresh)

Cooked Carrots (from Fresh, Fat Added in Cooking)

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