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Carrots (without Salt, Drained, Cooked, Boiled)
Carrots (without Salt, Drained, Cooked, Boiled)
Common serving sizes
1 carrot
1/2 cup slices
100 g
Cals
16
Fat
0.08 g
Carbs
3.78 g
Prot
0.35 g
There are 16 calories in 1 Carrot (Without Salt, Drained, Cooked, Boiled).
Nutrition Facts
Serving Size
1 carrot
per serve
% RI*
Energy
67 kj
1%
16 kcal
Fat
0.08g
0%
Saturated Fat
0.017g
0%
Monounsaturated Fat
0.003g
Polyunsaturated Fat
0.049g
Carbohydrates
3.78g
1%
Sugar
1.59g
2%
Fibre
1.4g
Protein
0.35g
1%
Salt
0.07g
1%
Cholesterol
0mg
Potassium
108mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 carrot
16
1/2 cup slices
27
100 g
35
Related types of Carrots
Carrots
Carrots (Solids and Liquids, Canned)
Baby Carrots
Cooked Carrots
Low Sodium Carrots (Canned)
Cooked Carrots (from Canned)
View More Carrots Nutritional Info
Related types of Vegetables
Mushrooms
Onions
Lettuce
Spinach
Red Tomatoes
View More Vegetables Nutritional Info
See also
Cooked Carrots (from Fresh)
Chicken or Turkey, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Lamb or Mutton, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
View More
United Kingdom