United Kingdom
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Carrots (without Salt, Drained, Cooked, Boiled)
Carrots (without Salt, Drained, Cooked, Boiled)
Common serving sizes
1 carrot
1/2 cup slices
100 g
Cals
27
Fat
0.14 g
Carbs
6.41 g
Prot
0.59 g
There are 27 calories in a 1/2 cup slices of Carrots (without Salt, Drained, Cooked, Boiled).
Nutrition Facts
Serving Size
1/2 cup slices
per serve
% RI*
Energy
114 kj
1%
27 kcal
Fat
0.14g
0%
Saturated Fat
0.029g
0%
Monounsaturated Fat
0.005g
Polyunsaturated Fat
0.083g
Carbohydrates
6.41g
2%
Sugar
2.69g
3%
Fibre
2.3g
Protein
0.59g
1%
Salt
0.11g
2%
Cholesterol
0mg
Potassium
183mg
9%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 carrot
16
1/2 cup slices
27
100 g
35
Related types of Carrots
Baby Carrots
Low Sodium Carrots (Canned)
Carrots
Cooked Carrots
Cooked Carrots (from Canned)
Carrots (Solids and Liquids, Canned)
View More Carrots Nutritional Info
Related types of Vegetables
Onions
Mushrooms
Spinach
Red Tomatoes
Lettuce
View More Vegetables Nutritional Info
See also
Cooked Carrots (from Fresh)
Chicken or Turkey, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Lamb or Mutton, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
View More
United Kingdom