Nutrition Facts
Serving Size
1 medium (yield after cooking, bone removed)
Energy
1282 kj
15%
306 kcal
Fat
14.93g
21%
Saturated Fat
3.829g
19%
Monounsaturated Fat
5.126g
Polyunsaturated Fat
4.799g
Carbohydrates
0.67g
0%
Sugar
0.15g
0%
Fibre
0g
Protein
39.72g
79%
Salt
1.48g
25%
Cholesterol
112mg
Potassium
867mg
43%