Shrimp and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)

Common serving sizes
Cals
98
Fat
4.26 g
Carbs
6.09 g
Prot
8.85 g
There are 98 calories in 100 grams of Shrimp and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
410 kj
5%
98 kcal
Fat
4.26g
6%
Saturated Fat
0.649g
3%
Monounsaturated Fat
1.413g
Polyunsaturated Fat
1.81g
Carbohydrates
6.09g
2%
Sugar
2.13g
2%
Fibre
1.3g
Protein
8.85g
18%
Salt
0.97g
16%
Cholesterol
58mg
Potassium
211mg
11%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Shrimp

Related types of Seafood

See also