Shrimp and Vegetables in Soy-Based Sauce (Mixture)

Common serving sizes
Cals
162
Fat
7.27 g
Carbs
8.63 g
Prot
15.07 g
There are 162 calories in 1 cup of Shrimp and Vegetables in Soy-Based Sauce (Mixture).
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
678 kj
8%
162 kcal
Fat
7.27g
10%
Saturated Fat
1.115g
6%
Monounsaturated Fat
2.436g
Polyunsaturated Fat
3.112g
Carbohydrates
8.63g
3%
Sugar
3.3g
4%
Fibre
1.8g
Protein
15.07g
30%
Salt
1.64g
27%
Cholesterol
99mg
Potassium
295mg
15%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Shrimp

Related types of Seafood

See also