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Cream of Rice (Fat Not Added in Cooking)
Cream of Rice (Fat Not Added in Cooking)
Common serving sizes
100 g
1 serving (163 g)
1 oz, dry, yields
1 cup of cooked
1 cup, dry, yields
Cals
52
Fat
0.1 g
Carbs
11.36 g
Prot
0.9 g
There are 52 calories in 100 grams of Cream of Rice (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
218 kj
3%
52 kcal
Fat
0.1g
0%
Saturated Fat
0.027g
0%
Monounsaturated Fat
0.031g
Polyunsaturated Fat
0.027g
Carbohydrates
11.36g
4%
Sugar
0.02g
0%
Fibre
0.1g
Protein
0.9g
2%
Salt
0.39g
6%
Cholesterol
0mg
Potassium
20mg
1%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
52
1 serving
(163 g)
85
1 oz, dry, yields
106
1 cup of cooked
127
1 cup, dry, yields
644
Related types of Rice
White Rice
Brown Rice
Instant Brown Rice
White Rice (Short-Grain, Cooked)
White Rice (Medium-Grain, Cooked)
Instant White Rice
View More Rice Nutritional Info
See also
Yellow Rice (Fat Not Added in Cooking)
Cream of Rice (Fat Added in Cooking)
Brown Rice (Fat Not Added in Cooking)
White Rice (Fat Not Added in Cooking)
Brown and Wild Rice (Fat Not Added in Cooking)
View More
United Kingdom