Waitrose Good to Go Hoisin Duck Wrap Calories and Nutritional Information

"Waitrose Good to Go Hoisin Duck Wrap"

121 to 130 of 1000
Beef Tip Round (Trimmed to 1.25 cm Fat, Prime Grade) per 1 lb - Calories: 1012kcal \| Fat: 72.85g \| Carbs: 0.00g \| Prot: 86.82g Similar
Beef Retail Cuts Composite (Trimmed to 0.3 cm Fat) per 1 lb - Calories: 1061kcal \| Fat: 77.79g \| Carbs: 0.00g \| Prot: 84.73g Similar
Beef Chuck (Blade Roast, Trimmed to 0.3 cm Fat) per 100 g - Calories: 248kcal \| Fat: 19.41g \| Carbs: 0.0g \| Prot: 17.16g Similar
Beef Ribs (Small End, Trimmed to 0.3 cm Fat) per 100 g - Calories: 254kcal \| Fat: 19.06g \| Carbs: 0.0g \| Prot: 19.33g Similar
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 258kcal \| Fat: 20.08g \| Carbs: 0.0g \| Prot: 17.98g Similar
Beef Tenderloin (Trimmed to 0.3 cm Fat, Choice Grade) per 1 steak - Calories: 435kcal \| Fat: 31.65g \| Carbs: 0.00g \| Prot: 35.08g Other sizes: 1 lb - 1116kcal, 100 g - 246kcal, more... Similar
Beef Flank (Trimmed to 0 cm Fat, Select Grade) per 100 g - Calories: 145kcal \| Fat: 6.06g \| Carbs: 0.0g \| Prot: 21.22g Similar
Lamb (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 243kcal \| Fat: 18.66g \| Carbs: 0.0g \| Prot: 17.54g Similar
Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 244kcal \| Fat: 18.94g \| Carbs: 0.0g \| Prot: 17.19g Other sizes: 1 steak, excluding refuse - 205kcal, 1 lb - 1107kcal, more... Similar
Lamb Shoulder Blade (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 244kcal \| Fat: 18.97g \| Carbs: 0.0g \| Prot: 17.01g Similar
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121 to 130 of 1000
Beef Tip Round (Trimmed to 1.25 cm Fat, Prime Grade) per 1 lb - Calories: 1012kcal \| Fat: 72.85g \| Carbs: 0.00g \| Prot: 86.82g Similar
Beef Retail Cuts Composite (Trimmed to 0.3 cm Fat) per 1 lb - Calories: 1061kcal \| Fat: 77.79g \| Carbs: 0.00g \| Prot: 84.73g Similar
Beef Chuck (Blade Roast, Trimmed to 0.3 cm Fat) per 100 g - Calories: 248kcal \| Fat: 19.41g \| Carbs: 0.0g \| Prot: 17.16g Similar
Beef Ribs (Small End, Trimmed to 0.3 cm Fat) per 100 g - Calories: 254kcal \| Fat: 19.06g \| Carbs: 0.0g \| Prot: 19.33g Similar
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 258kcal \| Fat: 20.08g \| Carbs: 0.0g \| Prot: 17.98g Similar
Beef Tenderloin (Trimmed to 0.3 cm Fat, Choice Grade) per 1 steak - Calories: 435kcal \| Fat: 31.65g \| Carbs: 0.00g \| Prot: 35.08g Other sizes: 1 lb - 1116kcal, 100 g - 246kcal, more... Similar
Beef Flank (Trimmed to 0 cm Fat, Select Grade) per 100 g - Calories: 145kcal \| Fat: 6.06g \| Carbs: 0.0g \| Prot: 21.22g Similar
Lamb (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 243kcal \| Fat: 18.66g \| Carbs: 0.0g \| Prot: 17.54g Similar
Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 244kcal \| Fat: 18.94g \| Carbs: 0.0g \| Prot: 17.19g Other sizes: 1 steak, excluding refuse - 205kcal, 1 lb - 1107kcal, more... Similar
Lamb Shoulder Blade (Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 244kcal \| Fat: 18.97g \| Carbs: 0.0g \| Prot: 17.01g Similar
Previous	Page 13	Next