Nutrition Facts
Serving Size
1 small (yield after cooking, bone removed)
Energy
1401 kj
17%
335 kcal
Fat
19.24g
27%
Saturated Fat
6.909g
35%
Monounsaturated Fat
8.429g
Polyunsaturated Fat
1.817g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
37.8g
76%
Salt
1.34g
22%
Cholesterol
127mg
Potassium
499mg
25%