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Pork Leg (Rump Half, Cooked, Roasted)
Pork Leg (Rump Half, Cooked, Roasted)
Common serving sizes
100 g
1 cup of diced
1 lb
Cals
1143
Fat
64.77 g
Carbs
0 g
Prot
131 g
There are 1143 calories in 1 pound of Pork Leg (Rump Half, Cooked, Roasted).
Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
4783 kj
57%
1143 kcal
Fat
64.77g
93%
Saturated Fat
23.814g
119%
Monounsaturated Fat
28.894g
Polyunsaturated Fat
6.26g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
131g
262%
Salt
0.70g
12%
Cholesterol
435mg
Potassium
1696mg
85%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
252
1 cup of diced
340
1 lb
1143
Related types of Roast Pork
Shoulder Pork Roast
Pork Roast
Loin Pork Roast
Smoked or Cured Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Roast (Lean Only Eaten)
View More Roast Pork Nutritional Info
Related types of Pork
Pork Loin (Tenderloin)
Pork Spareribs
Pork Chop
Minced Pork
Pork
View More Pork Nutritional Info
See also
Pork Leg (Rump Half)
Pork Leg (Shank Half, Cooked, Roasted)
Pork Leg (Rump Half, Lean Only)
Pork Leg (Shank Half)
Pork Leg (Whole, Cooked, Roasted)
View More
United Kingdom