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Brown Rice (Fat Added in Cooking)
Brown Rice (Fat Added in Cooking)
Common serving sizes
1 oz, dry, yields
100 g
1 serving (131 g)
1 cup of cooked
1 cup, dry, yields
Cals
771
Fat
16.92 g
Carbs
138.71 g
Prot
15.55 g
There are 771 calories in 1 cup, dry, yields of Brown Rice (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup, dry, yields
per serve
% RI*
Energy
3227 kj
39%
771 kcal
Fat
16.92g
24%
Saturated Fat
3.246g
16%
Monounsaturated Fat
7.409g
Polyunsaturated Fat
5.326g
Carbohydrates
138.71g
53%
Sugar
2.11g
2%
Fibre
10.6g
Protein
15.55g
31%
Salt
4.80g
80%
Cholesterol
0mg
Potassium
261mg
13%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
118
100 g
124
1 serving
(131 g)
162
1 cup of cooked
243
1 cup, dry, yields
771
Related types of Brown Rice
Instant Brown Rice
Brown Rice (Long-Grain, Cooked)
Brown and Wild Flavoured Rice
Brown Rice (Medium-Grain, Cooked)
Brown Rice
Brown and Wild Rice
View More Brown Rice Nutritional Info
Related types of Rice
White Rice (Short-Grain, Cooked)
White Rice (Medium-Grain, Cooked)
Instant White Rice
White Rice
View More Rice Nutritional Info
See also
Brown Rice (Fat Not Added in Cooking)
Brown and Wild Rice (Fat Not Added in Cooking)
Brown and Wild Rice (Fat Added in Cooking)
Instant Brown Rice (Fat Added in Cooking)
Instant Brown Rice (Fat Not Added in Cooking)
View More
United Kingdom