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"Waitrose Easy to Cook Chicken Breast with Cheese & Bacon"

111 to 120 of 1000
Beef Tenderloin (Trimmed to 1.25 cm Fat, Prime Grade) per 1 steak - Calories: 449kcal \| Fat: 36.74g \| Carbs: 0.00g \| Prot: 27.77g Other sizes: 1 lb - 1306kcal, 100 g - 288kcal, more... Similar
Beef Eye of Round (Trimmed to 0.3 cm Fat) per 100 g - Calories: 166kcal \| Fat: 8.24g \| Carbs: 0.0g \| Prot: 21.49g Similar
Beef Tenderloin (Trimmed to 0.3 cm Fat, Prime Grade) per 100 g - Calories: 274kcal \| Fat: 21.83g \| Carbs: 0.0g \| Prot: 18.15g Similar
Lamb (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 134kcal \| Fat: 5.25g \| Carbs: 0.0g \| Prot: 20.29g Similar
Bison Ribeye (Lean Only, Trimmed to 0 cm Fat) per 100 g - Calories: 116kcal \| Fat: 2.4g \| Carbs: 0.0g \| Prot: 22.1g Similar
Beef Chuck (Shoulder Tender Medallion, Trimmed to 0 cm Fat) per 100 g - Calories: 144kcal \| Fat: 6.22g \| Carbs: 0.0g \| Prot: 20.54g Similar
Beef Knuckle (Tip Center, Steak, Trimmed to 0 cm Fat) per 100 g - Calories: 143kcal \| Fat: 5.89g \| Carbs: 0.0g \| Prot: 20.93g Other sizes: 1 steak - 282kcal, 1 lb - 649kcal, more... Similar
Bacon (Cured, Pan-Fried, Cooked) per 1 slice of cooked - Calories: 42kcal \| Fat: 3.18g \| Carbs: 0.12g \| Prot: 3.03g Other sizes: 1 slice raw - 139kcal, 100 g - 533kcal, more... Similar
Chicken Breast Meat and Skin (Floured, Fried, Cooked) per 1/2 breast, bone removed - Calories: 218kcal \| Fat: 8.69g \| Carbs: 1.61g \| Prot: 31.20g Similar
Stewed Chicken Breast (Skin Eaten) per 1/2 small - Calories: 173kcal \| Fat: 6.99g \| Carbs: 0g \| Prot: 25.80g Other sizes: 1 thin slice - 13kcal, 1 oz, boneless - 52kcal, 1 breast quarter - 317kcal, more... Similar
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