United Kingdom
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Steak Tartare (Raw Minced Beef and Egg)
Steak Tartare (Raw Minced Beef and Egg)
Common serving sizes
100 g
1 serving (168 g)
1 cup
Cals
470
Fat
32.61 g
Carbs
1.41 g
Prot
39.83 g
There are 470 calories in 1 cup of Steak Tartare (Raw Minced Beef and Egg).
Nutrition Facts
Serving Size
1 cup
per serve
% RI*
Energy
1968 kj
24%
470 kcal
Fat
32.61g
47%
Saturated Fat
12.634g
63%
Monounsaturated Fat
14.246g
Polyunsaturated Fat
1.292g
Carbohydrates
1.41g
1%
Sugar
0.52g
1%
Fibre
0.2g
Protein
39.83g
80%
Salt
0.67g
11%
Cholesterol
235mg
Potassium
638mg
32%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
210
1 serving
(168 g)
353
1 cup
470
Related types of Minced Beef
Extra Lean Minced Beef
Minced Beef (85% Lean / 15% Fat)
Minced Beef (95% Lean / 5% Fat)
Minced Beef (70% Lean / 30% Fat)
Minced Beef (Cooked)
Breaded Minced Beef or Patty
View More Minced Beef Nutritional Info
Related types of Beef
Beef Steak
Corned Beef
Lean Minced Beef
Roast Beef
Beef
View More Beef Nutritional Info
See also
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Salmon Tartare
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Minced Beef
Beef Chuck (Cold Steak, Lean Only, Trimmed to 0.65 cm Fat)
View More
United Kingdom