Calories in Roasted Duck (1 wing)

Nutrition Facts

Serving Size

1 wing (yield after cooking, bone removed)

Energy

422 kj

101 kcal

Fat

8.47g

12%

Saturated Fat

2.889g

14%

Monounsaturated Fat

3.854g

Polyunsaturated Fat

1.09g

Carbohydrates

Sugar

Fibre

Protein

5.67g

11%

Salt

0.16g

Cholesterol

25mg

Potassium

61mg

* Reference intake of an average adult (8400 kJ / 2000 kcal)

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Common serving sizes

Serving Size	Calories
1 oz, with bone (yield after cooking, bone removed)	40
1 wing (yield after cooking, bone removed)	101
1 leg (drumstick and thigh) (yield after cooking, bone removed)	185
1/2 breast (yield after cooking, bone removed)	255
1 serving (85 g)	286
100 g	336
1 cup of diced	585

Related types of Duck

Fried Battered Duck

Wild Duck Breast Meat

Duck

Duck Meat

Duck Meat and Skin

View More Duck Nutritional Info

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Roasted Duck

Common serving sizes

Related types of Duck

See also