Millet (Fat Added in Cooking)

Common serving sizes
Cals
265
Fat
8.9 g
Carbs
40.2 g
Prot
5.96 g
There are 265 calories in 1 cup of cooked Millet (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup of cooked
per serve
% RI*
Energy
1108 kj
13%
265 kcal
Fat
8.9g
13%
Saturated Fat
1.642g
8%
Monounsaturated Fat
3.71g
Polyunsaturated Fat
2.97g
Carbohydrates
40.2g
15%
Sugar
0.21g
0%
Fibre
2.1g
Protein
5.96g
12%
Salt
0.86g
14%
Cholesterol
0mg
Potassium
107mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Cereal

See also