Duck Meat and Skin

Common serving sizes
Cals
404
Fat
39.34 g
Carbs
0 g
Prot
11.49 g
There are 404 calories in 100 grams of Duck Meat and Skin.
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1690 kj
20%
404 kcal
Fat
39.34g
56%
Saturated Fat
13.22g
66%
Monounsaturated Fat
18.69g
Polyunsaturated Fat
5.08g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
11.49g
23%
Salt
0.16g
3%
Cholesterol
76mg
Potassium
209mg
10%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Duck

See also