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Cooked Duck Egg
Cooked Duck Egg
Common serving sizes
1 egg
100 g
Cals
184
Fat
13.72 g
Carbs
1.44 g
Prot
12.76 g
There are 184 calories in 100 grams of Cooked Duck Egg.
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
770 kj
9%
184 kcal
Fat
13.72g
20%
Saturated Fat
3.666g
18%
Monounsaturated Fat
6.499g
Polyunsaturated Fat
1.218g
Carbohydrates
1.44g
1%
Sugar
0.93g
1%
Fibre
0g
Protein
12.76g
26%
Salt
0.75g
13%
Cholesterol
880mg
Potassium
221mg
11%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 egg
129
100 g
184
Related types of Eggs
Fried Egg
Scrambled Egg (Whole, Cooked)
Poached Egg (with Salt)
Boiled Egg
Egg
Egg White
View More Eggs Nutritional Info
Related types of Duck
Fried Battered Duck
Duck Meat and Skin
Roasted Duck
Duck
Duck Meat
Wild Duck Breast Meat
View More Duck Nutritional Info
See also
Duck Egg
Egg Yolk (Dried)
Egg Whole (Dried, Flakes, Glucose Reduced)
Duck Rice
Egg Whole (Dried, Powder, Glucose Reduced)
View More
United Kingdom