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Cooked Carrots (Fat Added in Cooking)
Cooked Carrots (Fat Added in Cooking)
Common serving sizes
1 small (14.5 cm long or less)
1 medium (15 cm - 18 cm long)
1 large (18.5 cm - 22 cm long)
1 serving (76 g)
100 g
1 cup of sliced
1 cup of mashed
Cals
82
Fat
3.74 g
Carbs
12.07 g
Prot
1.12 g
There are 82 calories in 1 cup of sliced Cooked Carrots (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup of sliced
per serve
% RI*
Energy
341 kj
4%
82 kcal
Fat
3.74g
5%
Saturated Fat
0.707g
4%
Monounsaturated Fat
1.652g
Polyunsaturated Fat
1.174g
Carbohydrates
12.07g
5%
Sugar
5.03g
6%
Fibre
4.4g
Protein
1.12g
2%
Salt
1.16g
19%
Cholesterol
0mg
Potassium
343mg
17%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 small
(14.5 cm long or less)
26
1 medium
(15 cm - 18 cm long)
31
1 large
(18.5 cm - 22 cm long)
37
1 serving
(76 g)
41
100 g
54
1 cup of sliced
82
1 cup of mashed
126
Related types of Carrots
Cooked Carrots (from Canned)
Carrots (Solids and Liquids, Canned)
Low Sodium Carrots (Canned)
Cooked Carrots
Carrots
Baby Carrots
View More Carrots Nutritional Info
Related types of Vegetables
Onions
Red Tomatoes
Lettuce
Spinach
Mushrooms
View More Vegetables Nutritional Info
See also
Cooked Carrots (Fat Not Added in Cooking)
Cooked Carrots (from Frozen, Fat Not Added in Cooking)
Cooked Carrots (from Fresh, Fat Not Added in Cooking)
Cooked Carrots (from Canned, Fat Added in Cooking)
Cooked Carrots (from Canned, Fat Not Added in Cooking)
View More
United Kingdom