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Cooked Carrots (from Canned, Fat Added in Cooking)
Cooked Carrots (from Canned, Fat Added in Cooking)
Common serving sizes
1 baby carrot
1 slice
1 serving (76 g)
100 g
1 cup of sliced
1 cup, baby
1 cup of mashed
Cals
69
Fat
3.99 g
Carbs
8.2 g
Prot
0.95 g
There are 69 calories in 1 cup of sliced Cooked Carrots (from Canned, Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup of sliced
per serve
% RI*
Energy
291 kj
3%
69 kcal
Fat
3.99g
6%
Saturated Fat
0.748g
4%
Monounsaturated Fat
1.766g
Polyunsaturated Fat
1.221g
Carbohydrates
8.2g
3%
Sugar
3.62g
4%
Fibre
2.3g
Protein
0.95g
2%
Salt
0.96g
16%
Cholesterol
0mg
Potassium
263mg
13%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 baby carrot
1
1 slice
1
1 serving
(76 g)
35
100 g
46
1 cup of sliced
69
1 cup, baby
71
1 cup of mashed
107
Related types of Carrots
Cooked Carrots
Carrots
Carrots (Solids and Liquids, Canned)
Baby Carrots
Low Sodium Carrots (Canned)
Cooked Carrots (from Canned)
View More Carrots Nutritional Info
Related types of Vegetables
Onions
Red Tomatoes
Lettuce
Spinach
Mushrooms
View More Vegetables Nutritional Info
See also
Cooked Carrots (from Canned, Fat Not Added in Cooking)
Cooked Peas and Carrots (from Canned, Fat Not Added in Cooking)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Canned, Fat Added in Cooking)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Canned, Fat Not Added in Cooking)
Cooked Carrots (from Fresh, Fat Not Added in Cooking)
View More
United Kingdom