United Kingdom
Home
Foods
Recipes
Search for Food
FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini
Home
Foods
Chicken Meat and Skin (Capons, Roasted, Cooked)
Chicken Meat and Skin (Capons, Roasted, Cooked)
Common serving sizes
100 g
1 unit (yield from 450 g ready-to cook capon)
1 lb
1/2 capon, bone removed
Cals
1039
Fat
52.84 g
Carbs
0 g
Prot
131.36 g
There are 1039 calories in 1 pound of Chicken Meat and Skin (Capons, Roasted, Cooked).
Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
4346 kj
52%
1039 kcal
Fat
52.84g
75%
Saturated Fat
14.787g
74%
Monounsaturated Fat
21.546g
Polyunsaturated Fat
11.431g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
131.36g
263%
Salt
0.56g
9%
Cholesterol
390mg
Potassium
1157mg
58%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
229
1 unit
(yield from 450 g ready-to cook capon)
449
1 lb
1039
1/2 capon, bone removed
1459
Related types of Roast Chicken
Chicken Meat and Skin (Roasting)
Roasted Grilled or Baked Chicken (Skin Not Eaten)
Roasted Grilled or Baked Chicken
Roasted Grilled or Baked Chicken Breast (Skin Not Eaten)
Chicken Meat (Roasting)
Rotisserie Chicken
View More Roast Chicken Nutritional Info
Related types of Chicken
Chicken Wing
Chicken (Skin Not Eaten)
Chicken
Chicken Drumstick
Chicken Thigh
Chicken Breast
View More Chicken Nutritional Info
See also
Chicken Meat and Skin (Capons)
Chicken Skin (Roasted, Cooked)
Chicken Light Meat and Skin (Roasted, Cooked)
Chicken Breast Meat and Skin (Roasted, Cooked)
Chicken Back Meat and Skin (Roasted, Cooked)
View More
United Kingdom