Chicken Back Meat and Skin (Roasted, Cooked)

Common serving sizes
Cals
159
Fat
11.11 g
Carbs
0 g
Prot
13.75 g
There are 159 calories in a 1/2 back, bone removed of Chicken Back Meat and Skin (Roasted, Cooked).
Nutrition Facts
Serving Size
1/2 back, bone removed
per serve
% RI*
Energy
665 kj
8%
159 kcal
Fat
11.11g
16%
Saturated Fat
3.085g
15%
Monounsaturated Fat
4.394g
Polyunsaturated Fat
2.449g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
13.75g
28%
Salt
0.12g
2%
Cholesterol
47mg
Potassium
111mg
6%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Chicken

Related types of Chicken

See also