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Beef Top Loin (Trimmed to 0.3 cm Fat)
Beef Top Loin (Trimmed to 0.3 cm Fat)
Common serving sizes
100 g
1 steak
1 lb
Cals
606
Fat
41.2 g
Carbs
0 g
Prot
54.82 g
There are 606 calories in 1 steak of Beef Top Loin (Trimmed to 0.3 cm Fat).
Nutrition Facts
Serving Size
1 steak
per serve
% RI*
Energy
2538 kj
30%
606 kcal
Fat
41.2g
59%
Saturated Fat
16.628g
83%
Monounsaturated Fat
17.644g
Polyunsaturated Fat
1.567g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
54.82g
110%
Salt
0.34g
6%
Cholesterol
152mg
Potassium
833mg
42%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
228
1 steak
606
1 lb
1034
Related types of Beef
Minced Beef (Cooked)
Lean Minced Beef
Roast Beef
Corned Beef
Beef Steak
Beef
View More Beef Nutritional Info
See also
Beef Top Loin (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Top Loin (Trimmed to 0.3 cm Fat, Select Grade)
Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat)
Beef Top Loin (Trimmed to 0.3 cm Fat, Prime Grade)
Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
View More
United Kingdom