Yields | Preparation Time | Cooking Time |
---|---|---|
3 | 5 mins | 30 mins |
1. | Melt the coconut oil in the microwave. |
2. | Mix the peanut butter, protein powder, coconut milk and coconut oil until smooth. |
3. | Place in a container and freeze for at least 30 minutes. |
4. | Cut into squares and serve. |
There are 172 calories in 1 serving of Peanut Fudge.
Calorie Breakdown: 82% fat, 6% carbs, 12% prot.
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