Name: Protein Oat Cookie
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 servings Coconut Oil; 1 large Egg; 1 serving Blueberries; 1 serving Scottish Porridge Oats; 2.667 servings Total Protein V2 - Vanilla - 2.5kg; 1 dash Salt; 1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting); 2 tbsps Honey

Delicious cookies that will take only minutes to make!

Yields	Preparation Time	Cooking Time
9	5 mins	10 mins

Ingredients

30 g coconut oil

1 large egg

80 g blueberries

100 g scottish porridge oats

80 g total protein v2 - vanilla

1 dash salt

1 tsp baking powder (sodium aluminum sulfate, double acting)

2 tbsps honey

Directions

1.	Pre-heat oven to 175c.
2.	Mix the oats, protein powder, baking powder and salt.
3.	Mix the egg, coconut oil (melted) and honey separately.
4.	Mix all together.
5.	Make 9 even balls and place them on the baking tray with baking paper.
6.	Cook for 8-10 mins.