Yields | Preparation Time | Cooking Time |
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24 | 20 mins | 1 hr |
1. | Beat the butter, sugar, egg, and vanilla extract. |
2. | Break the dark chocolate into coarse pieces. |
3. | Add flour into the mix into 2 batches |
4. | Add chocolate and mix them with a spatula. |
5. | Move the mix into bowl to cool in the fridge for at least an hour. |
6. | Warm fan oven 160C. |
7. | Use a big spoon to form little balls and place them on a baking tray 10 cm apart and cook for 12-15 minutes. |
8. | It will be slightly soft from the middle, leave on a rack to cool for 10 minutes and the serve. |
There are 227 calories in 1 serving of Chocolate Cookies.
Calorie Breakdown: 51% fat, 46% carbs, 3% prot.
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