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"Pork and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)"

51 to 60 of 1000
Carrots (Solids and Liquids, Canned) per 1/2 cup slices - Calories: 28kcal \| Fat: 0.17g \| Carbs: 6.61g \| Prot: 0.71g Similar
Beef, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) per 1 cup - Calories: 191kcal \| Fat: 5.92g \| Carbs: 21.09g \| Prot: 13.41g Other sizes: 1 serving - 191kcal, 100 g - 88kcal, more... Similar
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy) per 1 cup - Calories: 260kcal \| Fat: 5.75g \| Carbs: 29.46g \| Prot: 22.23g Other sizes: 1 serving - 260kcal, 100 g - 103kcal, more... Similar
Chicken or Turkey, Stuffing and Vegetables in Gravy (Including Carrots, Broccoli and/or Dark-Green Leafy, Mixture) per 1 cup - Calories: 354kcal \| Fat: 14.20g \| Carbs: 31.57g \| Prot: 24.42g Other sizes: 1 serving - 354kcal, 100 g - 145kcal, more... Similar
Fish and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture) per 100 g - Calories: 86kcal \| Fat: 2.38g \| Carbs: 3.57g \| Prot: 12.34g Other sizes: 1 cup - 193kcal, 1 serving - 193kcal, more... Similar
Peas and Carrots (Solids and Liquids, Canned) per 1 cup - Calories: 97kcal \| Fat: 0.69g \| Carbs: 21.62g \| Prot: 5.53g Other sizes: 1 lb - 172kcal, 100 g - 38kcal, more... Similar
Salami, Pork and Beef Beerwurst per 100 g - Calories: 277kcal \| Fat: 22.53g \| Carbs: 3.76g \| Prot: 14.0g Similar
Pork and Beef Sausage (Cooked) per 1 link - Calories: 51kcal \| Fat: 4.71g \| Carbs: 0.35g \| Prot: 1.79g Similar
Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy) per 1 cup - Calories: 209kcal \| Fat: 7.51g \| Carbs: 30.08g \| Prot: 6.72g Other sizes: 1 serving - 91kcal, 100 g - 106kcal, more... Similar
Pork and Beef Chorizo per 1 link - Calories: 273kcal \| Fat: 22.96g \| Carbs: 1.12g \| Prot: 14.46g Similar
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