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"Chicken Broth (Home Recipe)"
51 to 60 of 2001
Beef or Meat Gravy (Home Recipe)
per 1 cup - Calories: 247kcal | Fat: 22.88g | Carbs: 5.73g | Prot: 3.89g
Other sizes: 1 serving - 31kcal, 100 g - 106kcal,
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Chicken Light Meat and Skin (Floured, Fried, Cooked)
per 100 g - Calories: 246kcal | Fat: 12.09g | Carbs: 1.82g | Prot: 30.45g
Other sizes: 1 unit - 192kcal, 1/2 chicken, bone removed - 320kcal, 1 lb - 1116kcal,
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Toasted White Bread (Home Recipe or Bakery)
per 1 regular slice - Calories: 126kcal | Fat: 2.54g | Carbs: 21.91g | Prot: 3.47g
Other sizes: 1 thick slice - 158kcal, 1 thin slice - 94kcal, 100 g - 315kcal,
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Chicken Light Meat and Skin (Roasted, Cooked)
per 1/2 chicken, bone removed - Calories: 293kcal | Fat: 14.32g | Carbs: 0.00g | Prot: 38.31g
Other sizes: 1 unit - 175kcal, 100 g - 222kcal,
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Whole Wheat Roll (Home Recipe or Bakery)
per 1 pan, dinner, or small - Calories: 82kcal | Fat: 2.09g | Carbs: 13.43g | Prot: 2.65g
Other sizes: 1 medium - 105kcal, 1 roll - 275kcal, 1 serving - 82kcal,
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Chicken Dark Meat and Skin (Battered, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 828kcal | Fat: 51.82g | Carbs: 26.08g | Prot: 60.74g
Other sizes: 1 unit - 498kcal, 1 lb - 1352kcal, 100 g - 298kcal,
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Chicken Broth, Bouillon or Consomme
per 100 g - Calories: 16kcal | Fat: 0.57g | Carbs: 0.38g | Prot: 2.02g
Other sizes: 1 cup - 38kcal, 1 can - 95kcal, 1 serving - 38kcal,
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Chicken Dark Meat and Skin (Floured, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 524kcal | Fat: 31.11g | Carbs: 7.51g | Prot: 50.08g
Other sizes: 1 unit - 314kcal, 1 lb - 1293kcal, 100 g - 285kcal,
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Toasted Bread (Home Recipe or Bakery)
per 100 g - Calories: 315kcal | Fat: 6.34g | Carbs: 54.78g | Prot: 8.67g
Other sizes: 1 regular slice - 126kcal, 1 thin slice - 94kcal, 1 thick slice - 158kcal,
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Chicken Dark Meat and Skin (Roasted, Cooked)
per 1/2 chicken, bone removed - Calories: 423kcal | Fat: 26.35g | Carbs: 0.00g | Prot: 43.37g
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United Kingdom