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"PEK Cured Chicken Breast"

51 to 60 of 1000
Turkey Breast Meat and Skin per 100 g - Calories: 157kcal \| Fat: 7.02g \| Carbs: 0.0g \| Prot: 21.89g Other sizes: 1 unit - 229kcal, 1/2 breast, bone removed - 1777kcal, 1 lb - 712kcal, more... Similar
Wild Duck Breast Meat and Skin per 100 g - Calories: 211kcal \| Fat: 15.2g \| Carbs: 0.0g \| Prot: 17.42g Other sizes: 1 unit - 504kcal, 1/2 duck - 570kcal, 1 lb - 957kcal, more... Similar
Turkey Breast Meat (Cooked, Roasted) per 100 g - Calories: 135kcal \| Fat: 0.74g \| Carbs: 0.0g \| Prot: 30.06g Similar
Cured Ham (Boneless, Cooked, Heated) per 100 g - Calories: 149kcal \| Fat: 7.62g \| Carbs: 0.0g \| Prot: 18.84g Similar
Corned Beef Brisket (Cured, Cooked) per 100 g - Calories: 251kcal \| Fat: 18.98g \| Carbs: 0.47g \| Prot: 18.17g Other sizes: 1 piece - 803kcal, 1 lb - 1139kcal, more... Similar
Chicken Breast (Skin Not Eaten) per 100 g - Calories: 164kcal \| Fat: 3.54g \| Carbs: 0g \| Prot: 30.76g Other sizes: 1/2 medium - 141kcal, 1 cup of cooked, diced - 221kcal, 1 oz, boneless, cooked, skinless - 46kcal, more... Similar
Ham (Center Slice, Country-Style, Lean Only, Cured) per 100 g - Calories: 195kcal \| Fat: 8.32g \| Carbs: 0.3g \| Prot: 27.8g Similar
Ham (Boneless, Extra Lean and Regular, Cured) per 1 slice - Calories: 45kcal \| Fat: 2.35g \| Carbs: 0.64g \| Prot: 5.11g Similar
Turkey Breast Meat and Skin (Cooked, Roasted) per 100 g - Calories: 189kcal \| Fat: 7.41g \| Carbs: 0.0g \| Prot: 28.71g Other sizes: 1 unit - 212kcal, 1/2 breast, bone removed - 1633kcal, 1 lb - 857kcal, more... Similar
Turkey Breast Meat and Skin (Young Hen) per 1 unit - Calories: 232kcal \| Fat: 11.54g \| Carbs: 0.00g \| Prot: 30.05g Other sizes: 1/2 breast, bone removed - 1460kcal, 1 lb - 758kcal, 100 g - 167kcal, more... Similar
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