101 to 110 of 2002 |
Chicken Back Meat (Fried, Cooked)
per 1/2 back, bone and skin removed - Calories: 167kcal | Fat: 8.89g | Carbs: 3.29g | Prot: 17.39g
Other sizes:
1 unit - 101kcal, 1 lb - 1306kcal, 100 g - 288kcal, more...
Similar
|
|
|
Chicken Neck Meat (Fried, Cooked)
per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Prot: 5.91g
Other sizes:
1 unit - 16kcal, 1 lb - 1039kcal, 100 g - 229kcal, more...
Similar
|
Split Pea and Ham Soup
per 1 cup - Calories: 195kcal | Fat: 4.20g | Carbs: 28.26g | Prot: 11.69g
Other sizes:
1 can - 457kcal, 1 serving - 195kcal, 100 g - 77kcal, more...
Similar
|
|
|
Ragi Flour
per 100 g - Calories: 328kcal | Fat: 1.37g | Carbs: 72.75g | Prot: 7.41g
Similar
|
|
Chicken Meat (Fried, Cooked)
per 100 g - Calories: 219kcal | Fat: 9.12g | Carbs: 1.69g | Prot: 30.57g
Other sizes:
1 cup of chopped or diced - 307kcal, 1 unit - 339kcal, more...
Similar
|
Previous
|
Page 11 |
Next
|