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Chicken Thigh Meat (Floured, Fried, Cooked)
Chicken Thigh Meat (Floured, Fried, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
1 thigh, bone and skin removed
100 g
1 lb
Cals
218
Fat
10.3 g
Carbs
1.18 g
Prot
28.18 g
There are 218 calories in 100 grams of Chicken Thigh Meat (Floured, Fried, Cooked).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
912 kj
11%
218 kcal
Fat
10.3g
15%
Saturated Fat
2.78g
14%
Monounsaturated Fat
3.82g
Polyunsaturated Fat
2.43g
Carbohydrates
1.18g
0%
Sugar
-
Fibre
0g
Protein
28.18g
56%
Salt
0.24g
4%
Cholesterol
102mg
Potassium
259mg
13%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
fatsecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
68
1 thigh, bone and skin removed
113
100 g
218
1 lb
989
Related types of Fried Chicken
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
View More Fried Chicken Nutritional Info
Related types of Chicken Thighs
Roasted Grilled or Baked Chicken Thigh (Skin Eaten)
Roasted Grilled or Baked Chicken Thigh
Chicken Thigh (Skin Not Eaten)
Chicken Thigh Meat
Fried Chicken Thigh No Coating
Chicken Thigh
View More Chicken Thighs Nutritional Info
Other related foods
Chicken
See also
Chicken Neck Meat (Fried, Cooked)
Chicken Thigh Meat (Roasted, Cooked)
Chicken Thigh Meat and Skin (Roasted, Cooked)
Chicken Skin (Floured, Fried, Cooked)
Chicken Wing Meat and Skin (Floured, Fried, Cooked)
View More
United Kingdom