Egg Omelette or Scrambled Egg (Fat Added in Cooking)

Common serving sizes
Cals
85
Fat
6.09 g
Carbs
1.17 g
Prot
5.86 g
There are 85 calories in 1 medium Egg Omelette or Scrambled Egg (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 medium
per serve
% RI*
Energy
354 kj
4%
85 kcal
Fat
6.09g
9%
Saturated Fat
1.805g
9%
Monounsaturated Fat
2.431g
Polyunsaturated Fat
1.049g
Carbohydrates
1.17g
0%
Sugar
1.2g
1%
Fibre
0g
Protein
5.86g
12%
Salt
0.52g
9%
Cholesterol
179mg
Potassium
82mg
4%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Scrambled Eggs

Related types of Omelets

Other related foods

See also