Cooked Carrots (from Frozen)

Common serving sizes
Cals
86
Fat
4.68 g
Carbs
11.33 g
Prot
0.85 g
There are 86 calories in 1 cup of sliced Cooked Carrots (from Frozen).
Nutrition Facts
Serving Size
1 cup of sliced
per serve
% RI*
Energy
360 kj
4%
86 kcal
Fat
4.68g
7%
Saturated Fat
0.867g
4%
Monounsaturated Fat
1.786g
Polyunsaturated Fat
1.566g
Carbohydrates
11.33g
4%
Sugar
5.93g
7%
Fibre
4.8g
Protein
0.85g
2%
Salt
1.22g
20%
Cholesterol
0mg
Potassium
279mg
14%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Vegetables

See also