Chicken Meat and Skin (Capons)

Common serving sizes
Cals
695
Fat
50.7 g
Carbs
0 g
Prot
55.75 g
There are 695 calories in 1 unit of Chicken Meat and Skin (Capons).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to cook capon)
per serve
% RI*
Energy
2908 kj
35%
695 kcal
Fat
50.7g
72%
Saturated Fat
14.702g
74%
Monounsaturated Fat
21.711g
Polyunsaturated Fat
10.751g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
55.75g
111%
Salt
0.34g
6%
Cholesterol
223mg
Potassium
644mg
32%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Chicken

See also