Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
420 kj
5%
100 kcal
Fat
1.45g
2%
Saturated Fat
0.387g
2%
Monounsaturated Fat
0.343g
Polyunsaturated Fat
0.326g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
20.42g
41%
Salt
0.15g
2%
Cholesterol
51mg
Potassium
210mg
11%