Rice Flour Cookies

Easy gluten-free chocolate chip cookies.
Yields Preparation Time Cooking Time
16 15 mins 15 mins

Ingredients

Directions

1. Put all the ingredients in a bowl and mix it well.
2. Make the dough into poll shape using cling film and chill in the freezer for 30 mins.
3. Cut into 16 pieces and place onto a pan with a baking sheet.
4. Bake for 15 mins at 180 ℃.

Nutritional Summary

There are 55 calories in 1 serving of Rice Flour Cookies.
Calorie Breakdown: 48% fat, 46% carbs, 6% prot.
Nutrition Facts
Serving Size
per serve
per serve
% RI*
Energy
232 kj
3%
55 kcal
Fat
3.41g
5%
Saturated Fat
2.63g
13%
Monounsaturated Fat
0.173g
Polyunsaturated Fat
0.069g
Carbohydrates
7.34g
3%
Sugar
0.08g
0%
Fibre
2.1g
Protein
0.9g
2%
Salt
0g
0%
Cholesterol
0mg
Potassium
5mg
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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