| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 60 | 30 mins | 1 hr |
| 1. | Combine the yeast with the sugar. |
| 2. | Add flour and mix with your finger in a bowl with 2 eggs, butter, smoked cheese, curd cheese, soured cream, raised yeast and salt. |
| 3. | Dredge and fold the dough over 2-3 times until it's getting smoother. |
| 4. | Pat into a round about 2 cm deep. |
| 5. | Brush the top with a beaten egg then place all grated cheese on top. |
| 6. | Cut to around 2.5cm x 5 cm pieces and place to rest. |
| 7. | Bake for 20 minutes in preheated 170C oven. |
|
There are 87 calories in 1 serving of Cheesy Scones.
Calorie Breakdown: 48% fat, 38% carbs, 15% prot.
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