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"Chicken Meat and Skin (Roasting) "

21 to 30 of 1999
Chicken Meat and Skin (Cornish Game Hens, Roasted, Cooked) per 1 bird whole - Calories: 668kcal \| Fat: 46.80g \| Carbs: 0.00g \| Prot: 57.23g Other sizes: 1/2 bird - 335kcal, 1 lb - 1179kcal, 100 g - 260kcal, more... Similar
Chicken Skin (Roasted, Cooked) per 100 g - Calories: 454kcal \| Fat: 40.68g \| Carbs: 0.0g \| Prot: 20.36g Other sizes: 1 unit - 154kcal, 1/2 chicken, skin only - 254kcal, more... Similar
Chicken Leg Meat (Roasted, Cooked) per 1 leg, bone and skin removed - Calories: 181kcal \| Fat: 8.01g \| Carbs: 0.00g \| Prot: 25.68g Similar
Chicken Drumstick Meat (Roasted, Cooked) per 1 drumstick, bone and skin removed - Calories: 76kcal \| Fat: 2.49g \| Carbs: 0.00g \| Prot: 12.45g Similar
Chicken Breast Meat (Roasted, Cooked) per 100 g - Calories: 165kcal \| Fat: 3.57g \| Carbs: 0.0g \| Prot: 31.02g Similar
Chicken Back Meat (Roasted, Cooked) per 1/2 back, bone and skin removed - Calories: 96kcal \| Fat: 5.26g \| Carbs: 0.00g \| Prot: 11.28g Other sizes: 1 unit - 57kcal, 1 lb - 1084kcal, 100 g - 239kcal, more... Similar
Chicken Breast Meat and Skin per 100 g - Calories: 172kcal \| Fat: 9.25g \| Carbs: 0.0g \| Prot: 20.85g Other sizes: 1/2 breast, bone removed (yield from 450 g ready-to-cook chicken) - 150kcal, 1/2 breast, bone removed - 249kcal, more... Similar
Chicken Breast Meat and Skin (Battered, Fried, Cooked) per 100 g - Calories: 260kcal \| Fat: 13.2g \| Carbs: 8.99g \| Prot: 24.84g Other sizes: 1 unit - 218kcal, 1/2 breast, bone removed - 364kcal, more... Similar
Chicken Breast Meat and Skin (Floured, Fried, Cooked) per 1/2 breast, bone removed - Calories: 218kcal \| Fat: 8.69g \| Carbs: 1.61g \| Prot: 31.20g Similar
Chicken Meat (Roasting) per 100 g - Calories: 111kcal \| Fat: 2.7g \| Carbs: 0.0g \| Prot: 20.33g Similar
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