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Beef Top Sirloin (Trimmed to 0.3 cm Fat) per 100 g - Calories: 201kcal \| Fat: 12.71g \| Carbs: 0.0g \| Prot: 20.3g Similar
Lamb Loin (Trimmed to 0.3 cm Fat, Choice Grade) per 1 steak, excluding refuse - Calories: 220kcal \| Fat: 17.97g \| Carbs: 0.00g \| Prot: 13.57g Other sizes: 1 lb - 1266kcal, 100 g - 279kcal, more... Similar
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 209kcal \| Fat: 14.42g \| Carbs: 0.0g \| Prot: 18.47g Similar
Lamb Leg (Sirloin Half, Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 261kcal \| Fat: 20.8g \| Carbs: 0.0g \| Prot: 17.21g Similar
Beef Top Round (Lean Only, Trimmed to 0.3 cm Fat, Cooked, Roasted) per 100 g - Calories: 140kcal \| Fat: 4.78g \| Carbs: 0.0g \| Prot: 22.69g Similar
Beef Tenderloin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade) per 100 g - Calories: 158kcal \| Fat: 7.07g \| Carbs: 0.0g \| Prot: 22.17g Similar
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Select Grade) per 100 g - Calories: 124kcal \| Fat: 3.61g \| Carbs: 0.0g \| Prot: 21.45g Similar
Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised) per 1 piece - Calories: 1089kcal \| Fat: 80.60g \| Carbs: 0.00g \| Prot: 85.05g Other sizes: 1 lb - 1501kcal, 100 g - 331kcal, more... Similar
Beef Brisket (Point Half, Trimmed to 0.3 cm Fat) per 100 g - Calories: 265kcal \| Fat: 20.98g \| Carbs: 0.0g \| Prot: 17.65g Similar
Beef Chuck (Arm Pot Roast, Trimmed to 0.3 cm Fat) per 100 g - Calories: 244kcal \| Fat: 17.98g \| Carbs: 0.0g \| Prot: 19.23g Similar
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