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"Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten)"

471 to 480 of 1000
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Select Grade) per 100 g - Calories: 142kcal \| Fat: 5.79g \| Carbs: 0.0g \| Prot: 20.93g Other sizes: 1 medallion - 62kcal, 1 lb - 644kcal, more... Similar
Beef Knuckle (Tip Side, Lean Only, Trimmed to 0 cm Fat, Select Grade) per 1 steak - Calories: 246kcal \| Fat: 6.48g \| Carbs: 0.0g \| Prot: 43.92g Other sizes: 1 lb - 558kcal, 100 g - 123kcal, more... Similar
Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade) per 100 g - Calories: 133kcal \| Fat: 3.88g \| Carbs: 0.0g \| Prot: 23.07g Similar
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Grilled) per 100 g - Calories: 170kcal \| Fat: 4.96g \| Carbs: 0.0g \| Prot: 29.34g Similar
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Select Grade) per 100 g - Calories: 125kcal \| Fat: 3.32g \| Carbs: 0.0g \| Prot: 22.26g Similar
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0 cm Fat) per 100 g - Calories: 142kcal \| Fat: 5.63g \| Carbs: 0.0g \| Prot: 21.26g Other sizes: 1 roast - 371kcal, 1 lb - 644kcal, more... Similar
Lentils (Sprouted, with Salt, Stir-Fried, Cooked) per 100 g - Calories: 101kcal \| Fat: 0.45g \| Carbs: 21.25g \| Prot: 8.8g Similar
Dried Beef (Cured) per 100 g - Calories: 153kcal \| Fat: 1.94g \| Carbs: 2.76g \| Prot: 31.1g Similar
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten) per 1 small - Calories: 356kcal \| Fat: 20.98g \| Carbs: 11.36g \| Prot: 28.55g Other sizes: 1 medium - 433kcal, 1 large - 567kcal, 1 oz, boneless - 78kcal, more... Similar
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten) per 1 small - Calories: 166kcal \| Fat: 7.51g \| Carbs: 0g \| Prot: 23.21g Other sizes: 1 large - 262kcal, 1 medium - 193kcal, 1 oz, boneless (yield after cooking, skin/coating removed) - 35kcal, more... Similar
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