Turkey Meat and Skin (Cooked, Roasted)

Common serving sizes
Cals
943
Fat
44.14 g
Carbs
0 g
Prot
127.46 g
There are 943 calories in 1 pound of Turkey Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size
1 lb
per serve
% RI*
Energy
3948 kj
47%
943 kcal
Fat
44.14g
63%
Saturated Fat
12.882g
64%
Monounsaturated Fat
14.47g
Polyunsaturated Fat
11.249g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
127.46g
255%
Salt
0.77g
13%
Cholesterol
372mg
Potassium
1270mg
64%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also