There are 346 calories in 1 unit of Turkey Meat (Young Tom, Cooked, Roasted).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook turkey)
Energy
1448 kj
17%
346 kcal
Fat
9.64g
14%
Saturated Fat
3.172g
16%
Monounsaturated Fat
2.019g
Polyunsaturated Fat
2.781g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
60.48g
121%
Salt
0.38g
6%
Cholesterol
159mg
Potassium
620mg
31%