Turkey Leg Meat and Skin (Young Turkey)

Common serving sizes
Cals
412
Fat
12.46 g
Carbs
0 g
Prot
70.25 g
There are 412 calories in 1 leg, bone removed of Turkey Leg Meat and Skin (Young Turkey).
Nutrition Facts
Serving Size
1 leg, bone removed
per serve
% RI*
Energy
1723 kj
21%
412 kcal
Fat
12.46g
18%
Saturated Fat
3.839g
19%
Monounsaturated Fat
3.769g
Polyunsaturated Fat
3.385g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
70.25g
141%
Salt
0.60g
10%
Cholesterol
304mg
Potassium
859mg
43%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

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Related types of Turkey

See also