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Spaghetti (Fat Added in Cooking)
Spaghetti (Fat Added in Cooking)
Common serving sizes
1 oz, dry, yields
100 g
1 cup of cooked
1 serving (145 g)
Cals
180
Fat
4.02 g
Carbs
29.74 g
Prot
5.59 g
There are 180 calories in 100 grams of Spaghetti (Fat Added in Cooking).
Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
753 kj
9%
180 kcal
Fat
4.02g
6%
Saturated Fat
0.564g
3%
Monounsaturated Fat
1.182g
Polyunsaturated Fat
1.846g
Carbohydrates
29.74g
11%
Sugar
0.54g
1%
Fibre
1.7g
Protein
5.59g
11%
Salt
0.50g
8%
Cholesterol
0mg
Potassium
43mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
149
100 g
180
1 cup of cooked
261
1 serving
(145 g)
261
Related types of Spaghetti
Spaghetti with Tomato Sauce and Meatballs
Whole Wheat Spaghetti
Meatless Spaghetti with Tomato Sauce
Spaghetti with Tomato Sauce and Vegetables
Whole Wheat Spaghetti Noodles with Meat Sauce
Spaghetti
View More Spaghetti Nutritional Info
Related types of Pasta
Lasagna with Meat
Pasta with Meat Sauce
Macaroni
Meatless Pasta with Tomato Sauce
View More Pasta Nutritional Info
See also
Spaghetti (Fat Not Added in Cooking)
Whole Wheat Spaghetti (Fat Added in Cooking)
Cooked Spaghetti Squash (Fat Added in Cooking)
Whole Wheat Spaghetti (Fat Not Added in Cooking)
Cooked Spaghetti Squash (Fat Not Added in Cooking)
View More
United Kingdom