There are 143 calories in 1 leg, bone and skin removed of Pheasant Leg Meat.
Nutrition Facts
Serving Size
1 leg, bone and skin removed
Energy
600 kj
7%
143 kcal
Fat
4.6g
7%
Saturated Fat
1.562g
8%
Monounsaturated Fat
1.477g
Polyunsaturated Fat
0.781g
Carbohydrates
0g
0%
Sugar
-
Fibre
0g
Protein
23.75g
48%
Salt
0.12g
2%
Cholesterol
86mg
Potassium
317mg
16%