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Fried, Battered Tenderloin Pork
Fried, Battered Tenderloin Pork
Common serving sizes
1 oz, boneless (yield after cooking)
1 oz, boneless
1 serving (85 g)
100 g
1 cup of diced
Cals
52
Fat
2.09 g
Carbs
1.73 g
Prot
6.12 g
There are 52 calories in 1 ounce, boneless (yield after cooking) Fried, Battered Tenderloin Pork.
Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
per serve
% RI*
Energy
217 kj
3%
52 kcal
Fat
2.09g
3%
Saturated Fat
0.569g
3%
Monounsaturated Fat
0.879g
Polyunsaturated Fat
0.417g
Carbohydrates
1.73g
1%
Sugar
0.3g
0%
Fibre
0g
Protein
6.12g
12%
Salt
0.27g
5%
Cholesterol
19mg
Potassium
96mg
5%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, boneless
(yield after cooking)
52
1 oz, boneless
59
1 serving
(85 g)
176
100 g
207
1 cup of diced
277
Related types of Pork
Pork Roast
Pork Spareribs
Minced Pork
Pork Chop
Pork
Pork Loin (Tenderloin)
View More Pork Nutritional Info
See also
Fried Breaded Tenderloin Pork
Fried Battered Pork Chop
Pork Loin (Tenderloin, Cooked, Roasted)
Tenderloin Pork
Pork Loin (Tenderloin, Lean Only)
View More
United Kingdom