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Egg Yolk
Egg Yolk
Common serving sizes
1 large
50 g
Cals
161
Fat
13.27 g
Carbs
1.8 g
Prot
7.93 g
There are 161 calories in 50 grams of Egg Yolk.
Nutrition Facts
Serving Size
50 g
per serve
% RI*
Energy
674 kj
8%
161 kcal
Fat
13.27g
19%
Saturated Fat
4.776g
24%
Monounsaturated Fat
5.869g
Polyunsaturated Fat
2.102g
Carbohydrates
1.8g
1%
Sugar
0.28g
0%
Fibre
0g
Protein
7.93g
16%
Salt
0.06g
1%
Cholesterol
617mg
Potassium
54mg
3%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 large
55
100 g
322
Related types of Egg Yolks
Egg Yolk (Sugared, Frozen)
Egg Yolk (Salted, Frozen)
Cooked Egg Yolk
Egg Yolk (Frozen)
Egg Yolk (Dried)
View More Egg Yolks Nutritional Info
Related types of Eggs
Egg
Scrambled Egg (Whole, Cooked)
Fried Egg
Boiled Egg
Poached Egg (with Salt)
Egg White
View More Eggs Nutritional Info
See also
MyProtein Egg Yolk Powder - 500g
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Goose Egg
Egg Whole (Frozen)
Egg Substitute (Frozen)
View More
United Kingdom